Host / Hostess - On Mountain Dining - Winter 26-27

Proficient knowledge in guest service principles and best practices

Must display basic knowledge of food preparation techniques and food allergies

Knowledge of reservation systems and seating management

Knowledge of menu offerings, specials, and promotions

Ability to handle guest inquiries, concerns, and complaints professionally

Understanding of basic restaurant operations and table turnover strategies

Work Environment & Physical Demands

Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time

Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces

Must be able to frequently lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50)

Certain locations will require an employee to ski or snowboard

Job Benefits

The Host is responsible for welcoming guests on arrival to the restaurant, seating and presenting clean menus to them in a friendly, professional and timely manner.

Essential Job Functions / Key Job Responsibilities

Ensure that all guests are greeted in a timely manner

Communicate with guests regarding wait times, ensuring that everyone feels accommodated and listened to

Manage the seating chart to ensure tables are allocated fairly between servers

Assist restaurant employees with clearing and resetting tables as needed

With roots dating back to 1946, and a division of

Aspen One

, Aspen Skiing Company owns and operates four mountains—Aspen Mountain, Snowmass, Aspen Highlands, and Buttermilk. Aspen Skiing Company takes pride in the coexistence of resort, community, and the environment, which exemplifies its values of living fully, honoring people and place, taking the long view, and pursuing excellence in everything it does. Aspen Skiing Company is where guests from around the world come to renew the mind, body, and spirit through unforgettable experiences at the confluence of nature, culture, and recreation.

Aspen Skiing Company also owns and operates the award-winning Aspen Snowmass Ski & Snowboard School, Four Mountain Sports rental and retail shops, and a collection of sustainably sourced on-mountain food and beverage outlets. Aspen Snowmass encompasses 5,680 acres of skiable terrain across four mountains, more than 40 ski lifts, and more than 410 trails. For more information, visit

www.aspensnowmass.com

or follow @aspensnowmass on Instagram, Facebook, and X.