misfitsmarket

Distribution Supervisor

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At a Glance

Location
Richmond VA
Compensation
nvestigations Benefits Salary $65,000-$75,000 Unlimited PTO Monthly Stipend
Posted
2026-07-07T09:50:19-04:00

Key Requirements

Certifications

  • Lean
  • OSHA
  • PMP
  • Six Sigma

Domain Knowledge

  • Logistics
  • Manufacturing
  • Regulatory

Benefits & Perks

Time Off

65,000-$75,000 Unlimited PTO Monthly Stipend to spend on M

Requirements

Previous leadership experience in a warehouse, manufacturing, or logistics environment

An aptitude for equipment operation and troubleshooting

Experience with or certification in Lean Six Sigma, PMP, TPM or other relevant certifications

Experience conducting root cause analysis investigations

Compensation & Benefits

Salary $65,000-$75,000

Unlimited PTO

Monthly Stipend to spend on Misfits Market

Multiple health, dental, and vision plan options

Life Insurance

401k plan

Responsibilities

As a front-line supervisor, you will be responsible for supporting the Delivery Manager in the day-to-day operations of our back dock/loadout teams.

To perform this job successfully, an individual must be able to perform each essential duty within the warehouse satisfactorily.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

About the Company

Misfits Market is a mission-driven, high-growth startup dedicated to reducing food waste and making shopping for sustainable, high-quality groceries easier and more affordable. We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. In 2022, Misfits Market acquired sustainable e-grocer Imperfect Foods and now leverages its in-house transportation network to deliver directly to consumers with one of the most carbon-efficient grocery delivery models on the market. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.