Packaging Operator (12 Hour Nights - Rotating Weekends)

Notify supervision of any repairs or adjustments that are required that may affect product quality or food safety.

Understand, observe, and comply with the handling and usage of the color-coded container policy while in the Production Areas.

Perform all duties necessary to meet Company, Customer, and/or Government requirements and standards as prioritized by the Company.

Ability to initiate action to prevent the occurrence of nonconformities relating to food safety and the quality of the product, processes, quality system, or safety system.

Identify and record any problems relating to food safety and the quality of ingredients, processes, quality system, or safety system.

Control further processing or delivery of nonconforming products in terms of food safety and quality issues until the deficiency or unsatisfactory condition has been corrected.

The Packaging Operator operates, sets up, changes over, troubleshoots, and cleans either sleeving, case packing, or palletizing equipment.

This position ensures the manufactured products meet specifications, makes minor adjustments as necessary, clears any jams that may occur, and prepares the equipment for cleaning.

They continuously feed various materials into the machines such as sleeves, corrugate, shrink film, glue, pallets, and stretch wrap.

They adhere to food processing requirements verified by routine quality checks and maintain food safe practices for the entire duration of operation.

Report to and follow the directions of the Production Supervisors.

Demonstrate the ability to safely operate moving equipment and make the appropriate adjustments within process limits in order to package accurate and defect-free cases with sleeved bottles.