Restaurant Host

Previous experience in a restaurant setting

Previous experience in a fine dining or luxury hospitality environment is strongly preferred; familiarity with guest service standards such as Forbes or Michelin is a plus

Must be comfortable working with digital reservation systems and managing time and tasks in a fast-paced, service-driven setting

Professional appearance and demeanor

Ability to work full-time (30-35 hours per week) and late nights, weekends, and holidays

Must be able to communicate verbally and in writing in English

Thriving Wellness Community:

Access to top-notch medical coverage comprehensive vision and dental plans, and a 401k with match eligibility to secure your financial future and including:

24/7 online physician consultations

virtual mental health resources

life coaching

engaging employee community groups

The Host is responsible for preparing all guest-facing spaces to meet cleanliness and ambiance standards, executing detailed service setup—including floral bouquets, linens, and guest amenities—organizing takeaway items and seasonal displays, greeting and seating guests with warmth and professionalism, relaying key guest information to Captains, assisting with mignardises and coffee service, guiding guests out with takeaway gifts, and maintaining the pristine condition of the concierge, showroom, and lobby while supporting team flow between seatings.

Assist with dining room setup prior to service, including but not limited to: linens, glassware, silverware, and tabletop details, fans/heaters and other equipment

Floral/table bouquets, guest amenities

Host Station set up/breakdown including but not limited to: station, Ipad, welcome beverages, coat check, take-away bags

Maintain supply/inventory of take-a-ways and prepare/restock as needed

Maintain Cleanliness of interior/exterior of Guest areas throughout service and pre-service

JUSTIN Vineyards & Winery is more than a beautiful place to drink exceptional wine. It’s a unique viticultural microclimate. It’s a

one-MICHELIN-starred

restaurant. It’s a

Forbes 5-Star

and

Five Diamonds by AAA