Food Service Supervisor/Diet Technician (87198001)

What You'll Need to Succeed:

Food and Nutrition Management diploma and active food safety training certificate

2+ years of experience in supervising diverse teams within a healthcare environment

CBORD experience required

Solid knowledge of WHMIS and Food and Nutrition Management

Proven ability to react using good judgement and problem-solving skills; anticipate project needs, discern priorities and meet deadlines

What Sodexo Can Offer You:

Working with us is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You

belong

in a company that allows you to

act

with purpose and

How You'll Make an Impact:

Oversee Food Service and Nutrition staff to ensure the world class level of service is provided to all patients and residents

Monitor weekly work schedules, ensuring that they reflect business needs and other key performance indicators

Lead staff in a productive and efficient manner ensuring standards are maintained in service delivery and event setup.

Meet exceptional service levels for all patients and residents through focusing on employee training, performance management and leadership

Visits patients to review diet concerns, supplement acceptance, diet discrepancies, confirm allergy concerns, and follow up on RD referrals making sure to appropriately document and verify information

Grow your career with a company that shares your passion!

Our Healthcare Division has an exciting new opportunity to join the Sodexo team as our next

Food Service Supervisor/Diet Technician.

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.