Automated Equipment Technician (12 Hour Days – Rotating Weekends)

Notify supervision of any repairs or adjustments that are required that may affect product quality or food safety.

the handling and usage of the color-coded container policy while in the Production Areas.

Perform all duties necessary to meet Company, Customer and/or Government requirements/standards as prioritized by the Company.

action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system.

and record any problems relating to Food Safety and the Quality of the ingredients, processes, quality system, or safety system.

Control further processing or delivery of nonconforming

and troubleshoot automated

processing, packaging, and warehousing

Conduct tests to evaluate performance of automated systems

Maintain records of automated systems

Perform preventative maintenance on automated systems

and control the quality of processes