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2nd Cook - Atlas
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At a Glance
- Location
- Kamloops, British Columbia, Canada
Requirements
One to two years in a cook position or equivalent culinary experience.
Diploma or Certificate in Culinary Arts or equivalent education.
Foodsafe Certificate.
Experience with various knife-cutting techniques and knowledge of food safety preparation.
Ability to lift items weighted similar to a crate of potatoes and stand for long periods of time.
Why Work With Us?
Compensation & Benefits
Pension plan
Responsibilities
We are seeking a cook who enjoys learning new tasks while being committed to kitchen standards and deliver extraordinary service and food. you're a time-management star who can work well under pressure, handle multiple demands and loves working in a thriving team environment. If you're a night owl, who likes working evenings and weekends, that's all the better.