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2nd Cook - Atlas

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At a Glance

Location
Kamloops, British Columbia, Canada

Requirements

One to two years in a cook position or equivalent culinary experience.

Diploma or Certificate in Culinary Arts or equivalent education.

Foodsafe Certificate.

Experience with various knife-cutting techniques and knowledge of food safety preparation.

Ability to lift items weighted similar to a crate of potatoes and stand for long periods of time.

Why Work With Us?

Compensation & Benefits

Pension plan

Responsibilities

We are seeking a cook who enjoys learning new tasks while being committed to kitchen standards and deliver extraordinary service and food. you're a time-management star who can work well under pressure, handle multiple demands and loves working in a thriving team environment. If you're a night owl, who likes working evenings and weekends, that's all the better.