Operations Director - Fermentation

Proven experience managing large operational teams in a 24/7 manufacturing environment.

Strong background in Continuous Improvement, Lean Manufacturing and Operational Excellence (Lean Six Sigma Green or Black Belt preferred).

Experience in one or more of the following industries: Biopharmaceutical or biotechnology manufacturing, Fermentation or brewing, Chemical manufacturing, Food production, Process manufacturing

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Lead safe and compliant manufacturing operations, championing a strong safety culture and ensuring robust systems of work.

Develop and execute production plans while ensuring on-time delivery and operational efficiency.

Lead cross-functional collaboration with Engineering, Technical Operations, Quality, Supply Chain, Planning and Finance.

Own operational performance, including manufacturing execution, equipment readiness, maintenance, quality performance and recovery planning.

Manage departmental budgets, headcount and operational resources to meet business objectives.

Lead continuous improvement initiatives using Lean methodologies to improve productivity, reduce variability and enhance manufacturing performance.