Busser - Stonestreet Winery (Part-Time)

Possess a flexible schedule and able to work evenings & weekends

Must be at least 21 years old

Ability to stand and walk for extended periods of time.

Must be able to lift up to 50 pounds repeatedly.

Must be able to effectively stock wine and non-wine merchandise, set-up and break down structures, tables, etc., and be able to utilize dolly cart and other equipment to assist in moving heavy objects

WAGE TRANSPARENCY

Clear tables after guests leave. Take glasses and tableware to kitchen and place glassware, dishes, etc. in appropriate areas for washing.

Promptly clean table tops, chairs and tasting bar. Check floor and clean as required. Reset and arrange tabletops.

Prepare and serve pairing plate, boxed lunches and other edibles for guests.

Respond appropriately to guest requests, communicate guest requests to servers/manager immediately.

Assist with pre/post shift setup/cleanup \u2013 including basic maintenance such as paint touch up, watering plants, sweeping sidewalk, etc.

Answers phone and assists guests with reservations.