Steward- Toronto

Basic knowledge of kitchen safety and sanitation practices.

We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data)

to confirm that we’re connecting with a real person, not an impersonator.

LinkedIn Company Page

and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.

We’ll never ask for payment or personal financial details.

The Dishwasher will be responsible for maintaining a clean, sanitary, and organized kitchen environment by washing dishes, utensils, and kitchen equipment, ensuring that everything is ready for daily operations.

This role is vital to keeping the kitchen running smoothly and contributing to our overall food safety and customer satisfaction standards.

Wash dishes, pots, pans, utensils, and glassware, ensuring that they are clean and sanitized in a timely manner.

Maintain cleanliness of kitchen floors, walls, and other work areas, ensuring they are free from debris and food residue.

Operate and maintain dishwashing machines and other kitchen cleaning equipment.

Sort and store clean dishes and utensils in the appropriate areas.