Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of gluten, refined sugars and seed oils. Impact your everyday with smoothies, power bowls, coffee, baked goods and endless other nutrient-dense options. Founded in 2015, Impact Kitchen is the brainchild of former personal trainer and nutrition expert, Josh Broun, and Frank Toskan (co-founder of M·A·C Cosmetics). Josh had always been inspired by Frank’s story of successful entrepreneurship and dedication to impacting the community, and the two built a strong relationship over many years of working together with Josh as Frank’s trainer. During their sessions, they would discuss the gap in the Toronto marketplace for healthy places to eat and drink, and over time, an idea began to brew: what if there was a place that made living a healthier lifestyle easy and accessible? So they created a place where anyone can be confident that the food they are eating supports the life they want to lead. We work closely with our farmers and suppliers to ensure all our fresh, local, and organic ingredients are of the highest quality.
- Founded
- 2015
- Company size
- 51-200
- Headquarters
- Toronto, Ontario, CA
Hiring activity
- Open roles
- 5
- Posted in the last 30 days
- 5
Updated 6h ago
What Impact Kitchen says about its culture
What Impact Kitchen says it offers, drawn from its own website.
Check if you fitOpens the career fit test.
our mission has always been clear: to create meals that fuel life’s most demanding moments.
Passionate & Purposeful
“We are Passionate & Purposeful”Source
Impacting the Community
“We are Impacting the Community”Source
Building for the Future
“We are Building for the Future”Source
They say people do well here who…
- Being a team player who values collaboration
- Being welcoming of diverse identities and backgrounds
Quoted from Impact Kitchen's own website. TeaKo does not verify these claims.
Latest openings
5 open roles at Impact Kitchen. Members see each one.
